Heirloom Tomato Dinner

An evening bathed in summer light, gathered around a table overflowing with heirloom tomatoes in every shade of crimson, gold, and green. This dinner wasn’t just about the season’s most beautiful fruit—it was about the incredible women who filled the seats.

Every bit of detail of Allison Dimaggio & Sarah Snyders incredible tablescape!

Ndjua Cavatelli

Creatives, makers, and visionaries came together to share stories, laughter, and plates that celebrated the abundance of summer. Each dish was a love letter to tomatoes—layered, roasted, sliced, and paired with flavors as bold and inspiring as the women themselves.

The menu:

Heirloom Tomatoes with Ricotta Salata & Fried Garlic

Ndjua Cavatelli

Sweet Corn & Sun Gold Fresh Pasta

Castelvetrano Olive Focaccia & Whipped Tomato Butter

Crispy Zucchini Squash Blossoms Stuffed with Ricotta & Basil

Revival Farm Sausages & Roasted Vine Tomatoes

This was more than a dinner. It was a gathering of the spirit of prime summertime and a reminder that when amazing women come together over beautiful food, the night itself becomes a feast.